My mom made these all the time when I was growing up. They're super quick and easy to make, a great bite size snack, and definitely fall...

A few years back (three, to be exact) two of my friends were about to get married, and the bride asked me if I would make a groom’s cake...

I brought these cookies to an event last night where, as far as I know, there was only one vegan person. And yet, halfway through the...

If you’ve learned much about me recently it might be that I love making cakes for my friend’s birthdays. My friend Sarah’s birthday was...

Don’t get me wrong - I love wheat flour and dairy just as much as the next gal, but I also love the challenge of baking for my friends...

Don't forget - you can always use the list of Tags on the right to narrow down recipes by specific flavor, ingredient, occasion, or other...

The cupcakes might be my favorite cupcakes ever. Is it because they made two of my colleagues freak out at me with their eyes as we...

Last night as I was making this cake recipe (for the second or third time), the smell wafting through my house as these cake layers were...

Aside from Halvah (middle eastern sesame candy), this recipe was my introduction to using Tahini in baking, and I’m completely hooked. I...

As someone who didn’t grow up celebrating Christmas, I’ve always heard of people’s tradition of having Cinnamon Rolls on Christmas...

Do you like pecans? Do you like Bourbon? Then you should make these, no questions asked. My colleague Jillian brought them to our...

I had dinner with my friend Alison recently, and she told me her absolute favorite cookie recipe was one she had for Rosemary Raisin...

I’m just gonna come out and say it - BRAVETART is my favorite new cookbook. I can honestly say Stella Parks is as lovely in person as...

Last night I baked up a few cake layers, and my love - who swears, "I don't like dessert" - oh so casually asked, "...Hey, are you gonna...

I have a friend who has the most food allergies of anyone I've ever met. Ready? Gluten, Dairy, Eggs, Soy, Peanuts, and Mustard Grain. ...

I love the flavors of Gingerbread. Love love love. It's probably my third favorite dessert flavor, coming in close behind Lemon and...

Ben (my brother): "Is that basically just a huge piece of ganache?" Me: [nods] No joke, this is the fastest I've ever gone from making...

L'Shana Tovah! I absolutely love Holidays. Aside from the opportunity to gather with friends and family and celebrate, they're always an...

I love any excuse to make caramel. It’s one of my favorite kitchen activities - I find it simple, peaceful, and most of all, magical. ...

More lemon! My friend Jared, a trained pastry chef, came over for a baking date last weekend and we didn’t have anything specific on the...